| Lunchtime Menu at The Burley Inn
- LUNCHES AND LIGHT BITES -
(s.a. - for the smaller appetite)
Slowly Cooked Lamb on the Bone
For Today's dish please see the chalkboard.
Burley Inn Pie of the Day
Ask the Staff for Today's tempting choice.
Lambs Liver and Onion Casserole £7.75
Tender slices of lambs liver braised with onions in a rich gravy.
Beef Bourguignon £9.95
Pieces of beef in rich red wine sauce with button mushrooms and onions.
Venison in Red Wine £11.95
Tender pieces of venison marinated in red wine, cooked in a rich dark cranberry sauce with button onions, ham & mushrooms, spiked with juniper berries.
Salmon in White Wine and Chive Sauce £11.85
Poached salmon fillet in a creamy white wine and chive sauce.
Each served with vegetables of the day and your choice of potato.
Roasted Half a Chicken £7.95
Roasted half of a chicken served hot, with salad and your choice of potato.
Traditional Lasagne £7.95 (£5.95 s.a.)
Layers of pasta and bolognaise sauce made to a traditional Italian recipe, topped with cheese sauce. Served with salad and your choice of potato.
Mushroom Tortellini Raphael £7.75 (£5.95 s.a.)
Mushroom and cheese parcels in a creamy cheese sauce with
sun dried tomatoes, mushrooms and pesto. Served with salad.
Vegetable Tangine £7.25
Chunks of sweet potato in a lively fruity sauce with onions, carrots, swede, aubergines, butterbeans, chick peas and apricots. Served with rice.
Cheesy Vegetable Cakes £6.95 (£4.45 s.a.)
Vegetables bound in a creamy sauce, coated in in breadcrumbs and deep fried. Served with salad and your choice of potato.
Ham, Egg and Chips £6.75
Gammon Ham served with two fried eggs and a salad garnish.
Curry of the Day
For Today's choice please see the chalkboard.
- SIDE ORDERS -
To accompany your meal
Fries or Potato dish of the day £1.75
Freshly baked organic white of Harvester Baguette £0.80
Fresh Mushrooms £1.50
Onions Rings £1.50
- FISH and CHIPS -
Wholetail Scampi £8.40 (£5.75 s.a.)
Coated with breadcrumbs and deep fried. Served with fries and salad.
Deep Fried Fillet of Plaice £6.75
Coated in breadcrumbs and deep fried until golden. Served with fries, peas and a salad garnish.
Fillets of Haddock £7.95 (4.80 s.a. one fillet)
Two fillets of haddock coated in breadcrumbs and deep fried until golden. Served with salad and fries.
- PLOUGHMANS -
Cheddar Cheese & Gammon Ham £6.45
Stilton £6.85
A tasty wedge of blue vein cheese.
Roast Topside of Beef £6.85
Prime topside of beef, cooked by our chef.
Somerset Brie £6.85
A wedge of soft mellow brie.
Country Pâté £6.75
Chicken, duck and pork liver pâté flavoured with orange and
Cointreau.
All the above served with salad, pickles, apple and a baguette.
- SANDWICHES -
£4.15 each
Roast Topside of Beef
Gammon Ham
Tuna Mayonnaise
Country Pâté
Cheese and Spring Onion Mayonnaise
Served on a choice of white or brown bread.
Cheese and Ham Toasted Sandwich £4.35
Served on white bread.
All sandwiches served with a salad garnish and Tortilla Chips.
- JACKET POTATOES -
£4.95 each
Cheddar Cheese
Ham and Cheese
Mexican Beef Chilli
Prawns and Marie Rose Sauce
Coleslaw
Cheese and Coleslaw
Tuna Mayonnaise
Vegetable Tangine
Each served with a salad garnish.
| Daily £4.95 Special
Available Monday to Saturday 12 to 5pm. For full choice of
vegetarian dishes, specials and potato of the day ask our staff
or see the chalkboard. |
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